FireSide FoodShop- DELIVERY to Blind River March 28 2024

Spinach Artichoke Dip
Spinach Artichoke Dip
Spinach Artichoke Dip
  • Load image into Gallery viewer, Spinach Artichoke Dip
  • Load image into Gallery viewer, Spinach Artichoke Dip
  • Load image into Gallery viewer, Spinach Artichoke Dip

Spinach Artichoke Dip

Regular price
$25.99
Sale price
$25.99
Regular price
Sold out
Unit price
per 

Currently Unavailable

We are reviewing this product with suppliers and will bring back online soon.

6 portions - 7 oz. each

Ready to heat pre-portioned 7 oz. puck formats.

Spinach and roasted artichokes combined with a blend of cream cheese and sour cream, seasoned with garlic and lemon juice.

Ready to serve in under 7 minutes from your freezer and the perfect size for sharing with friends.

    Serve as an appetizer with vegetables, chips, crackers, or anything else your imagination desires.
    Preparation & Cooking
    For best results follow instructions carefully. Keep frozen until ready to heat. 1. Remove tray of dips from freezer. 2. Carefully cut end of bag, slide out tray, and with a sharp knife or scissor, cut out required number of individual tubs. 3. Fold over edge of bag, and place remaining tubs back into freezer if not using all at once. 4. Invert tub and press out dip. If required apply warm water on bottom of plastic tub for 5 seconds to loosen product. Discard tub. 5. Place dip in microwaveable safe dish. Do not cover product. DO NOT HEAT IN ORIGINAL PACKAGING! 6. Heat on high: 1200 watt microwave-heat for 3 minutes, stir and cook an additional 1 1/2 minutes. 1700 watt microwave-heat for 1 3/4 minutes, stir and heat an additional 1 minute. 7. Remove product from microwave, stir again. Ensure the internal temperature of the product is greater than 75°C and serve. Caution: Both dish and product will be hot! Handle with care!